Alex Crisp, host of Future of Foods Interviews, speaks to Anthony Chow, co-founder of Agronomics, about the future of cellular agriculture and the negative ...

TIFTON — Abraham Baldwin Agricultural College held a ribbon-cutting for the college’s new Agricultural Technology Building ...

In good times and bad, Ohio agriculture boils down to relationships and serving others. With that in mind, the Ohio’s Country ...

La Trobe University and Bangalore Bioinnovation Centre sign MOU to create Bio Innovation Corridor, enhancing collaboration in ...

An act to curb problematic land purchases by countries like China has passed the U.S. House and has moved to the Senate.

Purdue University is among the members of the AI Institute for Climate-Land Interactions, Mitigation, Adaptation, Tradeoffs ...

NPBA President, Prof Chiedozie Egesi, said combining biotechnology with traditional plant breeding represents a shift, a collaboration with potential to change agriculture. He noted NPBA has continued ...

Purdue University and Bayer have announced the creation of the Coalition for Sustainable and Regenerative Agriculture designed to help improve farmland soil health and increase food production.

A recent study has successfully decoded the autotetraploid genome of the wax apple, uncovering its genetic evolution and key ...

Researchers have made a significant breakthrough in understanding the role of microRNAs in bamboo’s de novo shoot ...

Grafting has long been a cornerstone in agriculture and forestry, allowing for the propagation of desirable plant traits and ...

A significant partnership in California aims to empower farmers in historically underserved communities, fostering sustainability and resilience through targeted support.